"Growing up in southwest Ohio, Frisch's was a favorite. After moving away, I tried tartar sauce from restaurants in hopes of finding one that tasted similar, but nothing came close. I decided to play around with ingredients and made my own version." - Catryce
Encourage this home cook! Rate your interest in this recipe:
"They are a combination of many years of tasting mid-Atlantic and Southern-style restaurant crab cakes, as well as what seems to work from several recipes I've tried." - Cindy
What's better than your favorite restaurant meal? Being able to make those same delicious dishes for a fraction of the price at home! Save money and impress your family with these restaurant-inspired recipes.
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